Hunting Knowledge Hub

Canada geese – Were managed as a game bird by Fish & Game until 2011 and are no longer classified as such. Despite this, many waterfowl hunters continue to target them. They can be hunted year-round, although we recommend avoiding April to prevent disturbing waterfowl in the lead-up to opening weekend. Lead shot (2’s or BBs) may be used, except on some Crown and Māori-owned water bodies. Hunting Canada geese can be challenging, requiring extra decoys and specialised equipment, but a successful hunt is very rewarding. When processed correctly, they are excellent eating.

Turkey – Are not commonly targeted, but they are excellent eating. They are often found on pasture farms and can be taken with a shotgun at an appropriate distance. When startled, turkeys typically escape with a short flight before running to gain distance, so hunters should plan accordingly. If hunting for the table, only target turkeys during months without an “r” (May, June, July, August), as their diet during other months can negatively affect the meat quality.

Peafowl – Are not widespread in New Zealand and are typically found on private, rolling farmland, and in some areas are considered a pest. They are wary birds, actively putting distance between themselves and hunters and seeking cover. They are excellent eating.

Rock pigeon – Are common across New Zealand, particularly on arable farmland. Although they are not commonly eaten, the meat is edible. They are more often used as an out-of-season practice bird rather than for food.

Feral geese – Are frequently found on drains and wet areas of rough farmland. They are rarely targeted for hunting due to their oily meat.